Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion by Taymer Mason


Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion by Taymer Mason

Download Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion ebook by Taymer Mason

Type: pdf, ePub, zip, txt
Publisher: The Experiment
Released: November 3, 2010
Page Count: 272
Language: English
ISBN-10: 1615190252
ISBN-13: 978-1615190256

Download link: Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion

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Description

About the AuthorTaymer Mason grew up in a family of cooks who taught her to make—and love!—traditional Caribbean cuisine. She went vegan in 2006 while an undergraduate at the University of the West Indies and discovered that, far from being... read more ...











 
 
 
 
 
 



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